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Neuroscience› Endocrine and Autonomic Systems› Regulation of Appetite and Obesity

Nutrition and appetite research — Volume density of moderate-energy-density foods

Submitted 2026-10-22

Field: Neuroscience › Endocrine and Autonomic SystemsType: No effect foundArea: nutrition and appetite researchTarget: Volume density of moderate-energy-density foodsStage: randomized trial

Hypothesis

Raising the energy density and the volume density of rations should act together on appetite, and the positive link between energy density and intake should still hold at moderate-to-high densities.

What failed

Twenty healthy men completed four two-day crossover treatments; no energy-density-by-volume-density interactions appeared, and raising volume density produced no compensatory cut in self-selected intake, while total intake was 276 kcal lower (p = 0.01) on the low-volume-density treatments.

Broken assumption

Appetite compensates for the volume of food eaten the way it compensates for its energy density.

Why

The authors note that only a small isovolumetric portion of the diet was manipulated, and read the volume-density null as an opportunity rather than a problem.

From the published paper: Hatch‐McChesney et al. Appetite, 2024. ↗CC BY

Research ideas from this failure

Unvetted lead — read the papers

New hypotheses this failure suggests, each with a crucial experiment, a rival explanation of the original result, and the papers it rests on. Written by AI from paper titles and abstracts found on OpenAlex (and Europe PMC, for life and health sciences).

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Links in published research

Where this experiment's genes are known to matter outside its own research area, and the papers behind those links. Sources: Open Targets Platform and Europe PMC.