Hypothesis
Two months of 16-hour daily time-restricted eating would improve cognitive function, mood and sleep quality in healthy people, as popular claims for intermittent fasting hold.
What failed
With 76 fasting and 29 control volunteers measured at baseline, one month and two months on attention, memory, working memory, executive function, sleep quality and eight mood dimensions, there were no significant group-by-time interactions on any measure.
Broken assumption
Time-restricted eating improves cognition, mood and sleep in healthy people, not just body weight.
Why
The authors conclude the results do not support the claim; they note the design was open-label and that weight regulation by such diets is a separate, better-supported claim.
From the published paper: Batorek et al. Journal of Trial and Error, 2024. ↗CC BY